Elevate your menu with the Zuca burger. This rich and savory burger masterfully combines the earthy depth of black beans and mushrooms with a hint of smoky spice, offering a truly unique culinary experience. It represents a celebration of natural ingredients, transformed into a practical and flavorful meal solution that embodies the ASÖKA philosophy of “Naturally Elevated” food.
Product Composition and Preparation
The Zuca Burger is crafted from black beans, Paris mushrooms, potato starch, sunflower oil, textured soy, shiitake mushrooms, onion powder, salt, garlic powder, smoked aroma, black pepper, thyme, bay leaf, and piri piri. This product is 100% plant based.
Nutritional Information (per 100g)
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Nutrient
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Value
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Energy
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193 kcal
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Protein
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8.8g
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Carbohydrates
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18.3g
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Sugars
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0.4g
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Fat
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7.9g
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Saturated Fat
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1.0g
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Dietary Fiber
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6.7g
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Sodium
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0.84g
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Strategic Advantages for B2B Partners
Integrating the Zuca Burger into your menu offers compelling benefits:
• Exceptional Flavor Profile: A unique fusion of black beans and mushrooms delivers a rich and savory taste experience with a smoky undertone.
• Hearty Texture: A satisfying and substantial texture that appeals to diverse preferences.
• Nutritional Powerhouse: A significant source of plant based protein and fiber, supporting balanced and health conscious dietary choices for your customers.
• Unmatched Convenience: Ready in minutes directly from the freezer, this burger significantly reduces preparation time and labor costs, optimizing operational efficiency.
• Natural and Wholesome Ingredients: Made with the finest natural ingredients and free from artificial additives, ensuring a clean label product that meets consumer demand for transparency.
• Vegan: This product is 100% plant based and vegan, catering to specific dietary requirements and expanding your market reach.
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