This innovative plant-based meatball alternative, PlantB Balls, redefines daily meals for the Horeca and retail sectors. With enhanced flavor, an irresistibly crispy texture, and an excellent protein source, these plant-based balls are the perfect choice for flexitarians and all seeking a delicious and nutritious option to add to their favorite dishes.
Product Composition
The PlantB Balls are crafted from water, SOY protein, sunflower oil, chickpea, onion, garlic, rice flour, potato starch, salt, spices, and natural flavors. This product is 100% plant based.
Nutritional Information (per 100g)
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Nutrient
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Value
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Energy
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180 kcal
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Protein
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12g
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Carbohydrates
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10g
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Sugars
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1g
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Fat
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10g
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Saturated Fat
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1.5g
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Dietary Fiber
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4g
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Sodium
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0.8g
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Strategic Advantages for B2B Partners
Integrating the PlantB Balls into your menu offers compelling benefits:
• Intense Flavor and Crispy Texture: A delicious experience that appeals to both taste and texture, enhancing customer satisfaction.
• Excellent Protein Source: Rich in soy and pea protein, making them ideal for balanced diets and appealing to health-conscious consumers.
• Culinary Versatility: Perfect for a wide range of recipes, from simple to elaborate, offering flexibility for various menu applications.
• Natural and Selected Ingredients: Made with water, soy protein, sunflower oil, chickpeas, and other pure components, ensuring a clean label product.
• Everyday Convenience: Easy to prepare in the oven or air fryer, directly from frozen, significantly reducing kitchen labor and preparation time.
• Vegan and Allergen-Friendly: 100% plant-based, catering to specific dietary requirements and expanding your market reach.
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